Bandoleone

Category: Latin American

703 N. 34th St., Seattle, WA 98144
206.329.7559

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Bandoleone - Reviews from across the web


aol cityguide: seattle - restaurants, dining, pizza, mexican & chinese - bandoleone - details great people-watching over ta... digitalcity.com aol cityguide: seattle - restaurants, dining, pizza, mexican & chinese - tango - user reviews spectacular foodwonderfully conceived, beautifully prepared,and delightfully served. been there a number of times with different people and no one ever fails to be more than pleased with the ambiance, the cuisine, and the ... digitalcity.com aol cityguide: seattle - restaurants, dining, pizza, mexican & chinese - tango - overview hot bar scene and innovative pan-latin cui... digitalcity.com the new york times > travel > seattle guide > restaurant details from the simple austerity of the dining room to the festive deck decorated with colorful mexican paper cutouts, the mood here is romantic and fun. the unpretentiousness suits the sophisticated menu that roams across spain, the caribbean, and central and ... travel2.nytimes.com review of bandoleone - seattle, wa, 98103 - seattle citysearch bandoleone not being a traditional tapas bar- well duh! its more of a pan-latin restaurant (that means fusion folks) the menu does not even say tapas. granted a large portion of bandos menu is small or first plates, but they are not ev... seattle.citysearch.com compare prices and read reviews on bandoleone at epinions.com a visit to sexy, cozy bandoleone, with its red floors and chili lights, is the perfect antidote to seattles endless... epinions.com compare prices and read reviews on bandoleone at epinions.com excellent food at an offbeat little p... epinions.com bandoleone - seattle, wa, 98103 - seattle citysearch the chef uses tequila and sherry vinegars, fresh cilantro, chervil and local seasonal fruits in his sometimes daring, consistently smart spanish cuisine. seared prawns in tomato confit with coriander, blue-cheese fondue with apples and dates for dipping, and wild-mushroom bolsas (spanish raviolis) s... seattle.citysearch.com bandoleone - seattle, wa, 98103 - seattle citysearch n 34th st seattle, wa the scenetequila sippers and cigar tokers get chummy with the bartender in the snug parlor; a dozen votive-lit tables settle into the shadows beneath splashy paintings in the dining room. servers match diners in good... seattle.citysearch.com the seattle times: entertainment & the arts the mood is romantic and the food is as good as ever. you cannot possibly get bored working your way through a primeros platosa like airy empanadas, rum-sauced ribs, buttery-rich tamale tartlets or a roasted onion filled with molten spanish cheeses. the... edb.seattletimes.nwsource.com nwsource: venue details - bandoleone you cannot possibly get bored working your way through a primeros platosa like airy empanadas, rum-sauced ribs, buttery-rich tamale tartlets or a roasted onion filled with molten spanish cheeses. the seasonal menu might feature quail or game hen, a brawny chili-marinated pork chop, whole langoust... nwsource.com gayot restaurant reviews this atmospheric storefront restaurant is a place of many moods, from pensive to celebratory. splashy, primitive paintings line the walls and latin music plays to a youthful, hip clientele who crowd this pair of cozy rooms, especially for live performance evenin... gayot.com