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Auberge du Raisin - Hotel Reviews from across the web
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No title - expert review
Fashionably dressed families, romantic couples, and international business teams gather here to celebrate birthdays, weddings, and deal closings. In the center of the animated dining room ($$$$), rotisserie hooks and spits twirl in a raised-hearth grill, as the chef seasons, times, and dispatches me...
fodors.com
No title - expert review
In this elegant old Swiss inn, Adolfo Blokbergen creates innovative gourmet cuisine, drawing the most subtle flavors from his ingredients. You will be enchanted by his superb gateau de homard Dubarry a l'estragon and his dos de saumon sauvage a la moutarde de raisins rouges. The cellar, filled with ...
sidestep.com
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