Angelini Osteria - Reviews from across the web
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aol cityguide: los angeles - restaurants, dining, pizza, mexican & chinese - angelini osteria - overview homesick italians need look no furt... digitalcity.com
review of angelini osteria - los angeles, ca, 90036 - los angeles citysearch i have been here a couple of times and have always been delighted. the food melts in your mouth, the vibe is fun, can be a little loud, but not too bad. i love the feel of the restau... losangeles.citysearch.com
the new york times > travel > los angeles guide > restaurant details you might not guess it from the modest, somewhat congested dining room, but this is one of l.as most celebrated italian restaurants. the key is in owner-chef gino angelinis thoughtful use of superb ingredients. for shellfish lovers, the perfectly tender... travel2.nytimes.com
angelini osteria - los angeles, ca, 90036 - los angeles citysearch with a minimalist-urbane space, friendly service and dead-on authentic food, its no wonder this osteria is usually mobbed. the gastronomic intelligentsia have dubbed it a must-eat destination, and rightfully so--this affordable and reliable eatery deserves the praise. the foodknown for manning the s... losangeles.citysearch.com
angelini osteria - los angeles, ca, 90036 - los angeles citysearch beverly blvd los angeles, ca the scenewith a minimalist-urbane space, friendly service and dead-on authentic food, its no wonder this osteria is usually mobbed. the gastronomic intelligentsia have dubbed it a must-eat destination, and rightfully so--this affordable and reliable eatery deserves the p... losangeles.citysearch.com
la magazine | # | directories::restaurants lunch tue. fri.; dinner tue. sun. the place is tiny, the kitchen is open, the room is busy, and everyone raves about the food. the menus written in a pastiche of italian (taglierino con salumi e burrata) and english (pork chop wi... lamag.com
known for manning the stoves... known for manning the stoves at high-end restaurants rex and vincenti, chef gino angelini is dishing out quality italian fare at his own place. even the most been-there-ate-that gourmand will savor the simple, yet sublime starters, from the paper-thin pizza... opentable.com
gayot restaurant reviews a decidedly diminutive space for the big talent and devoted following of chef gino angelini, this elegant study in blond wood and clean lines manages to nail the elusive vibe of being both accessible and select. smartly attired regulars are greet... gayot.com
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