 Abacus - Reviews from across the web
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aol cityguide: dallas fort worth - restaurants, dining, pizza, mexican & chinese - abacus - overview
unparalleled style, award-winning m...
digitalcity.com
the new york times > travel > dallas guide > restaurant details
this high-profile restaurant uptown fits the texas everythings bigger image. the interior is as spectacular as it is warm. the food melds southwestern and asian cuisine, resulting in creations like lobster shooters flavored...
travel2.nytimes.com
dallas | dining | specialty | contemporary | abacus | wcities
abacus offes an elegant dining experience. this exquisite, upscale restaurant is rich with cherry woods and decorated with mustard, eggplant and pomegranate colors. the service you will receive is polished and helpful ...
wcities.com
abacus - dallas, tx, 75205 - dallas citysearch
the open layout includes plush indigo carpets, champagne-colored walls and burnt-orange ceilings, creating an urbane and chic canvas. miro-inspired fabrics cloak semicircular booths. fresh orchids, sexy lighting and noise-effacing fabrics make for intimate dining, even on a packed monday night.the f...
dallas.citysearch.com
abacus - dallas, tx, 75205 - dallas citysearch
mckinney ave dallas, tx the scenethe open layout includes plush indigo carpets, champagne-colored walls and burnt-orange ceilings, creating an urbane and chic canvas. miro-inspired fabrics cloak semicircular booths. fresh orchids, sexy lighting and noise-effacing fabrics make for intimate dining, ev...
dallas.citysearch.com
gayot restaurant reviews
dallasites stormed this long-awaited restaurant, having monitored the buildingis very slow transformation from a pool hall to the very sleek, beautifully designed monument to long-favored chef kent rathbunis culinary talents. as expected, rathbun is nailing the pocket with the eight ball, spinning o...
gayot.com
savor a wide range of...
savor a wide range of tantalizing treats at dallas hottest restaurant, abacus. executive chef and owner kent rathburn, prepares contemporary global cuisine. abacus menu reflects rathburns eclectic style including mediterranean, cajun/creole, american, southwester...
opentable.com
guidelive.com
by dotty griffith / the dallas morning news growing younger: abacus has been a great restaurant since it opened. from the beginning, chef-partner kent rathbun and staff produced food and service equal to the decor. and from a design standpoint, ...
guidelive.com
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Bob's Steak and Chop House
